AN UNBIASED VIEW OF FINE DINING I TRONDHEIM

The flavors are Daring and punchy in dishes such as the scallop tartare with som tam sauce, peanuts, and mango. Borgan will obstacle your spice tolerance with hen pores and skin crackers topped with new crab meat, served that has a variety of sizzling sauces starting from delicate to really incredibly hot. You can expect to also uncover additional